Bassett Pies

Sunday 27th September 2015

Royal Wootton Bassett Town will be launching a range of 'Bassett Pies', which will be available to purchase from the kiosk at the New Gerard Buxton Sports Ground on matchdays.

Made using fresh, locally sourced ingredients and supplied by award-winning local butcher K & E.J. Crump & Son, the pies will be available in three flavours - Steak and Ale, Chicken and Mushroom and Spicy Turkey, which were decided upon in a pie tasting session involving Chairman Andy Walduck, Secretary Ian Thomas and volunteers Gordon Reeves and James Thomas.

The 'Bassett Pies' will be on sale for the first time during the first team's Wiltshire Senior Cup First Round clash against Ludgershall Sports on Saturday 10th October.

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K & E.J. Crump & Son, founded in 1985, is an award winning family butcher based on the High Street. Their products range from the finest quality meat, to award winning home-made pies and farm foods, cooked hams and 28 varieties of sausage, including the famous 'Bassett Banger'.

For more information please visit their shop at 120 High Street or their website.

Last modified on Sunday 27th September 2015 at 21:19.